Yep, that’s Jim traveling 220kph on the ICE train between Berlin and Munich with the national drink of Germany. Looks happy, doesn’t he? Why wouldn’t he be, beer does in fact cost less than water here. Also less than soda products and juice. So we are paying four dollars for me to have a 20 oz coke light for morning caffeine but he can drink an entire liter of beer for about that much here in Bavaria.
Cockpit view of the ICE train somewhere south of Berlin
For most of the day today we did two things, sat on a train and did laundry in our hotel room. Because when you are traveling for three weeks with the contents of two overhead-size bags between you, there comes a point where things have been recycled enough and there needs to be some sink-washing or a trip to a laundromat. But I really don’t want to spend time at a laundromat so we washed some stuff out in the sink, draped it over any flat surface, and headed out into Munich for an audio walking tour from Rick Steves we had downloaded onto our phones.
I instantly fell in a deep and abiding love with Munich. We got to the Rathaus (the city hall – I’ll let you all make the jokes) on Marienplatz (seen above) in time to watch the end of the Gockenspiel and the mechanical dancing “animatronics” and by the time we finished and cued up the walking tour I was already besotted.
Most of the center of Munich is pedestrian only, and the city is vibrant, alive, and stunning. I think this is what I’ve been waiting to experience in Europe, that quintessentially European city vibe that you just don’t find in modern America much anymore. By the time we made it to the Victualmarkt, with its dozens of stalls selling every kind of food, flower, and beer you can imagine with the huge Biergarten in the center, I was ready to move. It was obviously not a place for show, this wasn’t Checkpoint Charlie, but a place whee Munich residents come to get good quality foods and have a beer with friends. It felt authentic, and the Audio Tour said the City keeps the place’s town market feel by charging the vendors very little rent, lowering their taxes, and prohibiting chains from setting up shop. The eight local breweries take turns selling in the big Biergarten in the center and a sign indicates which brewery is on tap that day.
The tour took us all over the city (a lot of churches though – Rick Steves is really fond of Churches) and took us right up to (and through) the famous (or infamous) Hofbrauhaus.
Hofbrauhaus from the left side
We will be back in the area on Thursday, I intend to pull a “Feast of San Gennaro” (you non New Yorkers will have to just look it up – here, I’ll help – http://bit.ly/Xxuqwn) and eat my way through the place one end to the other. So many good things to sample, all fresh and real farm to table.
Tomorrow we are going to the concentration camp at Dachau, and I don’t imagine I’m going to want to post tomorrow night. (Prepare for the worst, hope for the best you know.) I’m not sure how I feel about going other than it’s something I have to do. I couldn’t come here and not pay homage to where I came from, and while I was lucky to have my predecessors escape, their friends and their extended families were not so lucky. Instead Jim will be guest posting tomorrow, so keep your eyes peeled for that.
I bid you all Tschüss from my new favorite city, and I’ll write more about amazing Munich on Friday.
PS Secret and special message for my mom, Susan
Pickles!
Me eating a picke for your birthday! Jim had a beer!
Happy Birthday Mommy!
(By the time you read this it’ll be tomorrow here, so it counts)



















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